Made using Son Tinh Mo Vang, rambutan, green tea and milk oolong tea, the Rambutan green tea cocktail is an Asian-inspired cocktail with its refreshing flavour
 
Instructions
  • Step 1: In a cocktail shaker add rambutans and simple syrup.
  • Step 2: Muddle until rambutan becomes a pulp. Add ice, Son Tinh Nhat Da and green tea.
  • Step 3: Shake and strain over ice in a rocks glass.
  • Step 4: Garnish with lemon zest and peeled rambutans.


Ingredients
  • 2.0 oz Sơn Tinh Mo Vang
  • 2 Pitted Rambutans
  • 1.0 oz Milky Oolong Simple Syrup
  • Cold Green Tea (made at home) or purchased pre-brewed from the store
  • Peeled Rambutan + Lemon Zest for Garnish

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